Product Description
Fish sauce made from high-quality fermented sea fish using traditional methods, golden-amber in color, with a distinctive aroma and balanced salty flavor. Perfect as a seasoning for Thai and Asian dishes.
Ingredients
Nutrition Facts
| Average nutritional Values | Per 100 g |
|---|---|
| Calories | 236 kJ / 56 kcal |
|
Total Fat
Saturated Fat
|
0 g
0 g
|
|
Total Carbohydrate
Total Sugars
|
3 g
2,8 g
|
| Protein | 11 g |
| Salt | 27,2 g |