Product Description
This sauce has a vibrant red-orange color and contains ingredients such as fermented tofu, rice, and chili. It delivers a harmonious sweet, sour, salty, and spicy flavor, making it ideal as a dip for suki or hot pot dishes.
Ingredients
Nutrition Facts
| Average nutritional Values | Per 100 g | 
|---|---|
| Calories | 582 kJ / 139 kcal | 
| Total Fat Saturated Fat | 3 g 0,4 g | 
| Total Carbohydrate Total Sugars | 26 g 23 g | 
| Protein | 1,6 g | 
| Salt | 4,5 g | 
 
    