Product Description
This sauce has a vibrant red-orange color and contains ingredients such as fermented tofu, rice, and chili. It delivers a harmonious sweet, sour, salty, and spicy flavor, making it ideal as a dip for suki or hot pot dishes.
Ingredients
Nutrition Facts
| Average nutritional Values | Per 100 g |
|---|---|
| Calories | 582 kJ / 139 kcal |
|
Total Fat
Saturated Fat
|
3 g
0,4 g
|
|
Total Carbohydrate
Total Sugars
|
26 g
23 g
|
| Protein | 1,6 g |
| Salt | 4,5 g |
