Product Description
The 3 mm wide rice noodles are produced according to international standards and feature a soft, elastic texture that does not break apart when cooked. Perfect for Asian and fusion dishes such as Pad Thai, Chow Mein, stir-fried noodles, or Vietnamese noodle soups.
Ingredients
Nutrition Facts
| Average nutritional Values | Per 100 g | 
|---|---|
| Calories | 1520 kJ / 358 kcal | 
| Total Fat Saturated Fat | 0,8 g 0,3 g | 
| Total Carbohydrate Total Sugars | 80 g 0 g | 
| Protein | 7 g | 
| Salt | 0 g | 
 
    