Product Description
The 3 mm wide rice noodles are produced according to international standards and feature a soft, elastic texture that does not break apart when cooked. Perfect for Asian and fusion dishes such as Pad Thai, Chow Mein, stir-fried noodles, or Vietnamese noodle soups.
Ingredients
Nutrition Facts
| Average nutritional Values | Per 100 g |
|---|---|
| Calories | 1520 kJ / 358 kcal |
|
Total Fat
Saturated Fat
|
0,8 g
0,3 g
|
|
Total Carbohydrate
Total Sugars
|
80 g
0 g
|
| Protein | 7 g |
| Salt | 0 g |
